Adama Biankoil is used on citrus fruits, pome fruits, stone fruits, vines, olives, horticultural, ornamental
Biankoil is a white vegetable soybean oil obtained by mechanical cold pressing of the seeds and subsequent filtration and dilution in water. Vegetable and mineral oils represent an effective and low-risk alternative to the use of insecticides with synthetic active ingredients. Biankoil white vegetable soybean oil is characterized by a high content of polyunsaturated fatty acids, in particular oleic and linoleic acids, which determine a decisive action of inducing resistance to biotic and abiotic stresses. Biankoil, has an action of inducing resistance to biotic and abiotic stresses. Thanks to its film-forming action, it acts by contact causing asphyxiation, suffocation and drying of soft body parasites. It can be used at any time in the production cycle. The product has a counteracting action against harmful pests such as:
- Aphids
- Mites
- White fly,
- Thrips
- Mealybugs and insect eggs of various species.
How to use Biankoil :
- It is necessary to dilute 30 ml of product in 10 liters of water. Spray evenly on the crop ( 30/40 cm apart), also wetting the lower part of the leaves. Repeat the operation if necessary 7/15 days after the first treatment.
Allowed in 
