- -5%
DISPERSS Copper Fungicide - Copper Sulphate 15 kg
DISPERSS Fungicide in water-dispersible microgranules contains copper metal in the form of hydroxysulphate. 15 kg bag - LICENCE
Allowed in organic farming
Accessori consigliati da aggiungere
- PER MISURARE
DISPERSS Fungicide Slurry Allowed in Organic Farming
The CU++ ions are released gradually, ensuring perfect selectivity at any vegetative stage of the crop and greater resistance to washout.
COMPOSITION: copper metal (from hydroxysulphate) 20%
Record Number: 12096 of 21/04/2004
Some advantages of Disperss Mash:
- Fast dispersion even at low volumes of water
- High suspensivity
- Absence of foam and no deposit of non-wet product
- Perfect suspension
DPD classification:
- Toxicological: Irritant (Xi)
- Ecotoxicological: Hazardous to the environment (N)
- Active ingredient
- COPPER METAL (in the form of copper sulphate neutralized with hydrated lime)
- Venturia inaequalis
- Apple scab
- Stemphylium vesicarium
- Brown spotting
- Taphrina deformans
- Peach bubble
- Erwinia amylovora
- Fire blight
- Plasmopara viticola
- Grapevine downy mildew
- Bremia lactucae
- Lettuce blight
- Pseudodowny mildew cubensis
- Cucurbitaceae blight
- Pseudomonas syringae
- Bacterial spotting
- Phytophthora infestans
- Mildew
- Alternaria solani
- alternariosis
- Alternaria cucumerina
- alternariosis
- Alternaria alternata
- alternariosis
- Alternaria spp.
- alternariosis
- Downy mildew destructor
- Mildew
- Ascochyta hortorum
- Ascochitosis
- Spilocaea oleagina
- Peacock Eye
- Colletotrichum spp.
- Leprosy - Leaf rust
- Monilia laxa, Monilia fructigena
- Stone fruit monilia
- Cladosporium cucumerinum
- Cladosporiosis
- Mycosphaerella fragariae
- Red pitting
- Colletotrichum acuatum
- Anthracnosis
- Nectria galligena
- Pome Cancer
- Pseudomonas savastanoi
- Olive mange
- Xanthomonas campestris
- Bacterial spotting
- Elsinoe ampeline - Sphaceloma ampelinum
- Anthracnose of the Vine
- Phytophthora citrophthora - Phytophthora nicotianae
- Allupatura
- Cytospora sp.
- Copper canker of stone fruits
- Xanthomonas fragariae
- Bacteriosis
- Alternaria leeks
- Alternaria
Carrot Alternariosis - Colletotrichum limdemuthiatum
- Anthracnosis
- Phytophthora phaseoli
- Bean blight
- Pseudomonas corrugata
- Necrosis of the marrow or Black marrow
- Uromyces pisi
- Pea rust
- Gleosporium olivarum
- Anthracnosis
- Colletotrichum lagenarium
- Anthracnosis
- Brassicae blight
- Cruciferous downy mildew
- Xanthomonas arboricola pv juglandis
- Bacteriosis
- Cercospora beticola
- Spinach cercosporiosis
- Fusicoccum amygdali
- Fusicoccus - peach canker
- Xanthomonas corylina
- Bacteriosis
- Floral blight
- Mildew
- Anthracnose Floral
- Anthracnosis
- Floral Bacteriosis
- Bacteriosis
- Ornamental Anthracnose
- Anthracnosis
- Ornamental bacteriosis
- Bacteriosis
- Ornamental downy mildew
- Mildew
- Venturia pyrina - Fusicladium pyrorum (or pirinum)
- Pear scab
- Coryneum beijerinckii Stigmina carpophila
- Corineum or Pitting
- Corylicola cytospora
- Deadlift sickness
- Crustous blight
- Mildew
- Uromyces appendiculatus
- Bean rust
- Alternaria allii
- Garlic Alternaria
- Stemphylium botryosum
- Stemphiliosis
- Pseudomonas viridiflava
- Bacterial spotting
- Xanthomonas citri
- Citrus bacterial canker
- Xanthomonas arboricola pv. Plum trees
- Stone fruit bacterial canker
- Pseudomonas cichorii
- Lettuce bacterial rot
- Alternaria leeks cichorii
- Salad alternations
- Pseudomonas avellanae
- Bacterial Kernel Cancer
- Pseudomonas syringae pv. Lachrymans
- Angular spotting
- Pseudomonas mors prunorum
- Stone fruit canker bacteria
- Pseudomonas savastanoi pv. phaseolicola
- Bacterial bean halo spotting
- Xanthomonas campestris pv. Vitians
- Bacterial lettuce spotting
- Peronospora viciae
- Pea blight
- Ralstonia (Pseudomonas) solanacearum
- Bacterial tomato wilt
- Cytospora leucostoma - Cytospora cyncta
- Dryness of branches
- Colletotrichum coccodes
- Fruit pitting or Anthracnose
- Downy mildew
- Pea blight
- Pseudodowny mildew humuli
- Hop downy mildew
- Colletotrichum dematium v. circinans
- Anthracnose of the Onion
- Pseudomonas flavescens
- Garlic Bacteriosis
- Pseudomonas marginalis pv. Marginalis
- Soft rot
- Pseudomonas fluorescens
- bacteriosis
- Xanthomonas campestris (vesicatoria) pv. vesicatoria
- Bacterial spotting
- Xanthomonas campestris pv. Plum trees
- Stone fruit bacterial canker
- Pseudomonas syringae pv. Tomato
- Bacterial tapping
- Pseudomonas syringae pv. Flats
- Bacterial spotting of Peas
- Pseudomonas syringae pv. Papulans
- Vesicular spotting of the apple tree
- Plasmopara crustosa
- Umbelliferous downy mildew
- Alternaria raphan
- Radish alternariosis
- Alternaria radicina
- Black carrot rot
- Xanthomonas ampeline - Xylophus ampelinus - Erwinia vitivora
- black vine sore
- Admitted in Bio
- Yes
- Main element
- Copper (Cu)
Salve posso usare questo prodotto sui tronchi di nocchiolo ? Se si che dose usare ?
Sì, La poltiglia disperss il prodotto è registrato per l’impiego sul nocciolo ed è particolarmente utile in questa fase per la protezione del legno e delle ferite di potatura.
Se deve effettuare spennellature sul tronco o alla base delle branche, le consigliamo di preparare una sospensione alla dose di 1 kg di prodotto in 10–20 litri di acqua, fino a ottenere una miscela sufficientemente densa e ben aderente.
L’applicazione localizzata sul legno aiuta a proteggere i tessuti esposti e ridurre l’ingresso di patogeni fungini e batterici, soprattutto dopo la potatura o in presenza di lesioni.