STOMP AQUA selective herbicide Pendimethalin

STOMP AQUA isa rbicide for the control of dicotyledonous weeds and annual grasses for all extensive, fruit, horticultural and vine crops

Stomp Aqua herbicide is selective towards the treated crops and is able to inhibit seed germination and the development of germinelli of the most important annual weeds, both grasses and dicotyledons.
Stomp Aqua also controls weeds in the seedling stage, as long as the grasses have not passed the 1-1.5 leaf stage and the dicotyledons the 2-3 true leaf stage.

How to use:

Stomp aqua, should not be incorporated into the soil (except for Soybean). It is recommended to use the highest doses on clayey soils. It is compatible with herbicides containing Chlortoluron, Dicamba, Dimethenamide, Glyphosate, Linuron and Terbuthylazine.

Warnings:

From the herbicide treatment, allow at least 6 months to pass before sowing new crops. No risk exists for subsequent transplant crops. In the case of forced reseeding on land already treated with Stomp aqua, avoid contact of the new seeds with the herbicide, reseeding at the suggested depths, without removing the soil or after ploughing at least 20 cm deep. Ploughing is necessary if you prefer to sow Sugar beet, rather than reseeding the treated crop.

Product Specifications:

Record Number: 13093
Brand: BASF ITALIA
Active Ingredient: Pendimethalin 38.72%
Formulation: Aqueous Suspension Capsule Concentrate
Category: Herbicides
Toxicological classification: N - Hazardous to the environment

Doses, times and methods of use:

•  GARLIC: 2–2.5 L/ha, pre-emergence or post-emergence (from 2 leaves);
• PEANUT: 2-2.5 L/ha, pre-emergence;
• ASPARAGUS: (only on planted asparagus): 2-2.5 litres/ha, pre-reloading;
• ARTICHOKE: 2-2.5 L/ha, pre-emergence or pre-regrowth or, on vegetation crops, only in the inter-rows and around the vines;
• CARROT: 2-2.5 L/ha, pre-emergence or post-emergence (3-4 leaves);
• CABBAGE: 2-2.5 L/ha, pre-transplant;
• GEAK: pre-emergency; 1 L/ha in loose soils and 1.75 L/ha in clayey soils;
• ONION: 1.5-2 L/ha, pre-emergence or pre-transplant (up to 1 day before) or post-emergence (starting from 2-3 leaves);
• BEAN and GREEN BEAN: pre-emergence, 1 L/ha in loose soils, 1.75 L/ha in clayey soils;
• FAVA BEANS and FIELD BEANS: pre-emergence, 1.5 L/ha in loose soils, 2 litres/ha in clayey soils;
• FENNEL: 2-2.5 L/ha, pre-emergence (do not use on sandy soils) or pre-transplant or post-emergence or post-transplant;
• SUNFLOWER: 2-2.5 litres/ha, pre-emergence;
• WHEAT, BARLEY, RYE: 2-2.5 L/ha, pre-emergence or post-emergence (2-3 leaves);
• LETTUCES and SIMILAR (except ROCKET), WITLOOF: 1 – 1.5 L/ha, pre-transplanted, for lettuces; 1.5 - 2 L/ha, pre-transplant, for other salads; CORN: 2-2.5 L/ha in pre-emergence or 2 L/ha in post-emergence (2 leaves);
• AUBERGINE: 2 L/ha, pre-transplant; POTATO: 2-2.5 litres/ha, pre-emergence;
• BELL PEPPER: 1.5-2 L/ha, pre-transplant;
• ORNAMENTAL PLANTS also in the NURSERY: 2 L/ha, post-transplant, in the inter-rows or between plants; POPLAR: 2-2.5 L/ha, post-transplant;
• PEA: 2-2.5 L/ha pre-emergence (the highest dose for autumn-sown crops);
• TOMATO: 1-1.75 L/ha, pre-transplant;
• RICE sown dry: 2- 2.5 L/ha, pre-emergence or post-emergence (2-3 leaves before submersion);
• SOYBEAN: 1.5-2 L/ha, pre-sowing with incorporation or pre-emergence; T
• ABACCO: pre-transplant, 1-1.75 L/ha in loose soils, 2-2.5 L/ha in clayey soils;
• LAWNS: 1.5-2 litres/ha, post-emergence;
• VINE, APPLE, PEAR, PEACH, NECTARINE and APRICOT (do not use on sandy soils):  -2.5 L/ha, in winter and in pre-emergence of weeds;
• On SUNFLOWER, CORN and TOBACCO, use the highest dose on very clayey soils or soils rich in organic matter, or if heavy infestations of Sorghum halepense from seed, Panicum dicothomiflorum or Cruciferous plants are expected. In the post-emergence of crops, intervene in the very early stages of weed development, when they are still very sensitive.

Instructions for use and preparation of the mixture:

To allow Stomp aqua to best perform its herbicide activity and its selectivity towards crops, follow these operating methods:

• Prepare the seedbed well in order to operate on well-leveled soil free of clods, such as to form a uniform and compact mass;
• if it does not rain within 7-10 days of treatment, irrigate in such a way as to facilitate the penetration of the product into the surface layer of the soil;
• sow evenly and regularly at a depth of at least 3 cm for carrots, onions and rice and 4 cm for other crops, taking care to prevent some seeds from remaining uncovered or on the surface of the ground;
• in the case of transplanted crops (artichoke, cabbage, fennel, eggplant, pepper, tomato, tobacco), treat on well-prepared soil, perform light irrigation immediately afterwards and wait at least 7-8 days before transplanting, after which it is necessary to perform another light irrigation: in no case should the seedlings be topped up before at least 30 days have passed since treatment;
• in the case of poplar planting, treat after the transplant crisis and after verifying that the bark of the stems, in the collar area, is intact and well suberified;
• dissolve the necessary dose of product in a little water and, continuing to stir the mixture, then add the quantity of water (from 200 to 400 L/ha, depending on the type of pump used) sufficient to ensure complete wetting of the soil;
• distribute the mixture without incorporating it (with the exception of soybeans in pre-sowing) and evenly, so as to avoid gaps and overlaps;
• After distribution, thoroughly wash the equipment, utensils and containers used for dilution and use of the product with soap and water.